Huarache
An elongated, sandal-shaped corn masa snack filled with beans and topped with salsa, cheese and meat. Created by Carmen Gómez Medina in 1935 in Mexico City.
104
Restaurants serve it
$18–$18
Price range
Main Ingredients
Where to try Huarache
Huarachopolis
Moroleón, GUA
El Huarachon
Mexicali, BCN
Taqueria El Huarache
Salinas, CA
Chac-Mool
México, D.F., CMX
Huarache Tako
Boynton Beach, FL
Mimas Cuisine
Big Spring, TX
Karen's El Huarache
Gilroy, CA
Huarachera Sabrosona
Princeton, FL
El Huarache Azteca
Paterson, NJ
El Huarache
Lakeland, FL
Los Molotes
San Andrés Cholula, PUE
Don Huarache
Tijuana, BCN
